Dinner
Steaks
Heritage Angus Beef served with red wine demi-glace and German marrow butterball potatoes.
Toppers include: blue cheese / peppercorns / parmesan crust / tarragon horseradish / truffle butter 4.95, béarnaise 2.95, jumbo lump crab / crab oscar 14.95
| Bone-In Ribeye 16oz 62.95 | New York 14oz 63.95 | Filet Mignon 8oz 58.95 |
Center Strip Manhattan 8oz 47.95 | Dry Age New York 14oz 72.95 | Dry Age Ribeye 16oz 66.95 |
Make it a surf & turf: add a giant grilled tiger prawn 15.95
or Canadian lobster tail 47.95
Appetizers
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French Onion Soup
gruyere, herbed crouton 15.95
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Little Gem and Creamy Dijon Salad *
parmigiano reggiano, pickled vidalia onions, chopped egg, pepitas, spanish white anchovies, bacon 15.95
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Striped Bass Ceviche
tomato, red onion, cilantro, avocado, cucumber, tostones 16.95
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Burrata Ratatouille
eggplant, zucchini, red pepper, tomato, confit garlic 17.95
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The Grand Central Caviar Sandwich
paddlefish caviar, pan de mie, egg, creme fraiche, chives, chervil 26.95
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Classic Crab Cake
green goddess aioli, lime, garlic 19.95
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Selection of Artisanal Cheese
house-made jam, nuts, fruit 10.95 per selection - add charcuterie 8.95 per selection
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* Denotes Gluten Free
Sides
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Brussels Sprouts
arugula pistachio pesto 12.95
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Mac & Cheese
gruyere, cheddar, herbed bread crumbs 11.95
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Asparagus *
simply roasted 12.95
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Robuchon Potatoes *
buttery mashed yukon gold potatoes 13.95
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Creamed Swiss Chard
cipollini onions 13.95
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Roasted Mushrooms *
crimini, oyster, king trumpet 16.95
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Grilled Tiger Prawn
per prawn with garlic chili oil 15.95
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Lobster Tail *
canadian lobster tail with clarified butter 47.95
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* Denotes Gluten Free
Entrees
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Pan Seared Salmon *
old fashioned mustard honey glaze, dill yogurt, cucumber salad 33.95
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Za’atar Roasted Half Chicken *
butter-braised knob onions, sherry and parsley 32.95
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Crab Spaghetti
white wine, shallots, garlic, chili, parmigiana reggiano 38.95
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Mushroom Risotto *
carnaroli italian rice, mushroom broth, parmesan reggiano 24.95
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Grilled Halibut
baked sweet corn, puree of parsley, pistachio crust 38.95
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Pan-Seared Calves Liver
bacon, leek, red wine reduction and black pepper 33.95
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Heritage Sirloin Burger
boursin cheese, grilled onion, lettuce, tomato, brioche bun, frites 24.95
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* Denotes Gluten Free
Desserts
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Arnie's Chocolate Velvet Cake
with mixed berry sauce 11.95
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Pecan Streusel Carrot Cake
with cream cheese filling and chai sauce 11.95
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Sour Cream Vanilla Cheesecake
with cherries jubilee 12.95
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Gelato or Sorbet
6.95
-
Selection of Artisanal Cheese
house-made jam, nuts, fruits 10.95 per selection